Wednesday, July 29, 2009

Lot'sa corn between Kentucky and Wyoming

Miles & miles of corn and I think it multiplies by the hour. I don't remember all this corn - surely we're not using all of it for syrup or gas. Really, it's kind of scary - 1,000 miles of corn.

After 2 days of driving - we're in Rapid City, South Dakota...just outside the Black Hills. We'll be here until Friday morning, when we head to Sheridan to meet Laura & Kim and family.

2 comments:

  1. A glass of wine, a view from the porch of your cabin, the nickering of horses from way up on Speedway, and the wide-eyed wonder of two little boys and a young European seeing the high plains and Big Horn Mountains for the first time... all that will soon put all the corn and road weariness behind you.

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  2. As the driver of this trip, don't know if I hav 23 miles!!e the "Orange Barrel" blues or the stimulus blues but there is construction everytwhere=especially enjoyed the truck going 40 in a 65 mph zone for 23 miles! Grr

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